Menus

Banquet Menu

$60 per person

4 People Minimum, All Plates are Shared. Due to extended number of courses we request that the entire table orders from the Banquet Menu.

First Course
Kim Chi
V
GF
DF
VG

Pickled Vegetables
V
GF
DF
VG

Fresh Vietnamese Rolls
V
GF
DF
VG

Hand-Made Dumplings
V
GF
DF
VG

Tuna Tataki
V
GF
DF
VG

Second Course
Mushroom & Bean Stir Fry
V
GF
DF
VG

Asian "Dry Rub" Chicken
V
GF
DF
VG

Kale Slaw
V
GF
DF
VG

Smashed Kumara
V
GF
DF
VG

Third Course
Pork Belly
V
GF
DF
VG

Sichuan Beef
V
GF
DF
VG

Chicken Wings
V
GF
DF
VG

Steamed Jasmine Rice
V
GF
DF
VG

Add Tamarind Fish
V
GF
DF
VG

Additional $7 Per Person

$75 per person

4 People Minimum, All Plates are Shared. Due to extended number of courses we request that the entire table orders from the Banquet Menu.

First Course
Kim Chi
V
GF
DF
VG

Pickled Vegetables
V
GF
DF
VG

Fresh Vietnamese Rolls
V
GF
DF
VG

Hand-Made Dumplings
V
GF
DF
VG

Tuna Tataki
V
GF
DF
VG

Second Course
Mushroom & Bean Stir Fry
V
GF
DF
VG

Asian "Dry Rub" Chicken
V
GF
DF
VG

Kale Slaw
V
GF
DF
VG

Smashed Kumara
V
GF
DF
VG

Third Course
Pork Belly
V
GF
DF
VG

Sichuan Beef
V
GF
DF
VG

Chicken Wings
V
GF
DF
VG

Steamed Jasmine Rice
V
GF
DF
VG

Tamarind Fish
V
GF
DF
VG

Fourth (Dessert)
Fried Naan | Cardamom SUgar, Creme Anglaise
V
GF
DF
VG

If you have any special requirements or would like to know more about any of our menu items please contact us.

Location
8 Quayside, Town Basin,
Whangarei 0110
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Call 09 971 8199numbereightkitchen@gmail.com
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