Main Menu Banquet Menu Takeaway Express Lunch In Between Menu Dessert

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About No.8 Kitchen Global Kitchen by Lindy Davis Functions

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In Between Menu

Hand-made Steamed Dumplings

V

GF

DF

VG

17

Pork Belly

V

GF

DF

VG

Crispy Pork Belly | Chilli Caramel Sauce | Herb Slaw

21 / 39

Kale Slaw

V

GF

DF

VG

Kale | Herbs | Peanut Dressing

10.5

Asian Duck Rilette

V

GF

DF

VG

Pickled Lychee | Cucumber | Pink Peppercorns

19.50

Masala Chicken

V

GF

DF

VG

Pickled Onion | Pomegranate

19 | 35

Chicken Wings

V

GF

DF

VG

Please ask for today's flavour

19.50

Fries

V

GF

DF

VG

9

Steamed Rice

V

GF

DF

VG

5

Pickled Vegetables

V

GF

DF

VG

5

Kimchi

V

GF

DF

VG

4

Served from 3:00pm - 5:00pm and 9:00pm until late.

Our Menu is designed to share, We encourage you to order more plates than people at the table and to be adventurous with your choices.

In Between (Bar) Menu

Location

8 Quayside, Town Basin,
Whangarei 0110

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Contact Us

Call 09 971 8199 No8@jetsongroup.co.nz

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